-Finally! A bit of recognition that the individual meals consumed by upper-echelon yuppies are not what will make or break the national or global food system. The sooner we get past the idea that a $150-for-two meal at an agriculturally-themed restaurant is the height of philanthropy, the better.
-Speaking of the height of philanthropy, and in keeping with this post's theme of "persistent motifs," I genuinely wish to know whether it is now a thing that one must tip a dollar in coffee shops as one would at a bar. Is this about whether you get a complicated drink/get it to stay? Is only for complicated drinks? Never? Social norms change, and if this is now one, I'll maybe get coffee out less (which is to say, once a month rather than every two weeks), but won't leave without paying, which is effectively what it is to get a beer and pay for the beer but not leave that extra buck. Today, I splurged on foam, to-go, and tipped the change plus a quarter, so 35 cents, and got a how-dare-you look from the guy ringing me up, same as if I'd left nothing at all. Now, if this is a matter of caring whether people who work in coffee shops like me, I'm not concerned. But I want to have paid in full. And because no one I know actually tips a dollar at coffee bars, while plenty of people I see in coffee bars do just that (perhaps plants by the establishment???), I must turn this all-important question over to the WWPD readership.
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